I can only do Bosnian food in small doses. It is crazy salty, gives me gas, gives me reflux, makes me all around sick. But twice a year I hit it.
The “Sarajevo Fast Food” place not far from the Museum of the Moving Image in Astoria is a fantastic joint. The music is lively, everyone is nice and they have a special of the day. I had those little hamburgers in the shape of a sausage with ajvar and onions and some piping hot fluffy bread. I also had a Sierra Mist. On the way home, I had to stop in a deli to buy some water because it was so salty I thought I was going to die.
Bosnian food is not health food – but once every six months is probably okay.
That doesn’t sound right. Ever tried somewhere else? The place I go to here in Texas (a bit out of your way) serves awsome food that is most certainly not salty.
Definitely wrong the salty part!
I come from that part of the world and I have a restaurant that serves that kind of food -alas not close to you- and I can confirm the salty part is not right.
I’ll try to find out if there is a good ex-YU restaurant in your area.