Perhaps it’s my fealty toward my ex-landlord, but I was really hoping that Ronzoni’s Grated Romano Cheese would be better than Ronzoni’s Grated Parmesean Cheese. Alas, no. Despite numerous samplings, we were unable to differentiate between the two.
Welcome
Jordan Hoffman is a New York-based writer and film critic working for The Guardian, Vanity Fair, Thrillist, Times of Israel, NY Daily News and elsewhere.
He is the host of ENGAGE: The Official Star Trek Podcast, a member of the New York Film Critics Circle and challenges you to a game of backgammon.
