An off-season Strange Plates Session was called.

I had the great (if I don’t mind saying so) idea to try Shabu-Shabu, which is kinda like Japanese fondue. I’d spotted a neat looking place in my travels — way on the L.E.S. near the old Forverts building.

Lucky for us Ann, Marcy & I scoped the place out early. It was closed! Moved! Agggggh!

Here I am looking glum.

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Emergency phone calls were made and even in the rain we came up with an alternative. A Malaysian place called the “Skyway” (which was kinda funny ’cause Minnesota native Kim Tabbatt was joining us.)

Food and loudness commenced!

Here is Matt – so hungry he is eating his arm (after all, it looked like fruit stripe gum!)

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Here is a Malaysian Oyster Omlette.

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Here are some sprouty things.

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Here are happy campers.

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Here are more happy campers.

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I couldn’t tell if this was food or just the remnants of the fish tank.

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Yum.

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This was the crazy call of the night. The Bitter Melon Chicken. Looks okay, right?

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But here’s the face I made afterwards!

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We’ll have to try Shabu-Shabu another time!